Events
DUCKHORN VINEYARDS WINE DINNER
at
FARINA – SOLD OUT
6:30 p.m. Thursday, July 25, 2024
Special Guest:
Joseph Czarny, Winemaker
Joseph Czarny, Winemaker
$150 per person + tax & gratuity
Farina Wine Dinner reservations fill quickly—RSVP today!
RESERVATIONS REQUIRED
or 816-768-6600
No social media reservations | Please, no substitutions
M E N U
SUMMER TOMATO SALAD
burrata, local lettuces, farina dressing
2022 Duckhorn North Coast Sauvignon Blanc
JUMBO LUMP CRAB CAKE
avocado, summer corn coulis, taggiasca olives
2022 Duckhorn Napa Valley Chardonnay
ROASTED & CHARRED RED ONION RISOTTO
australian perigord black truffles
2021 Duckhorn Migration Sonoma Coast Pinot Noir
GRILLED LAMB CHOPS
lamb sausage-black lentils, arrabbiata sauce
2021 Greenwing Columbia Valley Cabernet Sauvignon
2020 Canvasback Red Mountain Cabernet Sauvignon
BLUEBERRY & MISSOURI PEACH TART
**
ANNUAL KURLBAUM HEIRLOOM
TOMATO DINNERS 2024
at
FARINA – SOLD OUT
6:30 p.m. August 14th & 15th – SOLD OUT
$150 per person + tax & gratuity
Farina Wine Dinner reservations fill quickly—RSVP today!
RESERVATIONS REQUIRED
or 816-768-6600
No social media reservations | Please, no substitutions
M E N U
HEIRLOOM TOMATO & CANTALOUPE SALAD
basil, farina italian vinaigrette
Chef Michael Smith
Sanguis ‘Whalesong’ Chardonnay 2022
BASIL SPÄTZLE
smoked tomatoes & maine lobster
Chef Andy Husbands
TOMATO RAVIOLI
sicilian pesto
Chef Michael Smith
Sanguis ‘Amour Fou’ Rosé 2021
TUSCAN CIOPPINO
shrimp, mussels, clams, halibut
Chef Michael Smith
Sanguis ‘The Highlands’ Red Blend 2020
TEXAS STYLE SMOKED BEEF RIB
tomato pie, fancy cornbread, The Smoke Shop Glaze
Chef Andy Husbands
Sanguis ‘Verve’ Red Blend 2020
Sanguis ‘Optimist’ Red Blend 2020
PEACH STUFFED BAKED TOMATO
nutty crumble
Pastry Chef Ali Woody
BUTTER CAKE
Chef Andy Husbands
In the Media
Kansas City Live: Chef Michael Smith is KC’s first knighted chef
TODAY Kansas City: The Pursuit of Pasta
Flatland: Be Our Neighbor With A Cardigan-Inspired Beer & Other Weekend Possibilities
The Kansas City Star: Michael Smith’s new Crossroads restaurant offers hand-crafted pasta, oyster bar
Feast: Sneak Peek: Farina by Michael Smith Opens Feb. 5 in Kansas City’s Crossroads
The Pitch: Michael Smith’s Farina, the Boardroom, and pre-Valentine’s Day stuff
Kansas City Business Journal: Chef Michael Smith gives a sneak peek of new concept
CityScene KC: Chef Michael Smith’s Farina Brings ‘Love on the Plate’ to Crossroads