Events
**SOLD OUT**
**SOLD OUT**
MASSICAN WINE DINNER
at FARINA
6:30 p.m. Tuesday, July 11th
VIP Guest of Honor:
Legendary Winemaker & Owner, Dan Petroski
Massican Winery, Napa Valley, California
Legendary Winemaker & Owner, Dan Petroski
Massican Winery, Napa Valley, California
$110 per person + tax & gratuity
RESERVATIONS REQUIRED
Nancy@michaelsmithkc.com
or 816-768-6600
No online or social media reservations or substitutions, please.
MENU
Seared Rare Pink Peppercorn Tuna
strawberry ponzu, fresh wasabi
2022 Sauvignon Blanc
***
Sautéed Potato Gnocchi
oregon morel mushrooms, summer corn, basil
2022 Gemina Greco, Falanghina
***
Tempura Softshell Crab
squid ink sauce, heirloom tomato
2022 Annia Tocai Friulano, Ribolla Gialla, Chardonnay
***
Veal Piccata
pomodoro sauce, lemon-caper butter
2022 Chardonnay Hyde Vineyard
***
Honey Glazed Brioche Donut
summer berry filling
In the Media
Kansas City Live: Chef Michael Smith is KC’s first knighted chef
TODAY Kansas City: The Pursuit of Pasta
Flatland: Be Our Neighbor With A Cardigan-Inspired Beer & Other Weekend Possibilities
The Kansas City Star: Michael Smith’s new Crossroads restaurant offers hand-crafted pasta, oyster bar
Feast: Sneak Peek: Farina by Michael Smith Opens Feb. 5 in Kansas City’s Crossroads
The Pitch: Michael Smith’s Farina, the Boardroom, and pre-Valentine’s Day stuff
Kansas City Business Journal: Chef Michael Smith gives a sneak peek of new concept
CityScene KC: Chef Michael Smith’s Farina Brings ‘Love on the Plate’ to Crossroads