Events


- SOLD OUT -
FARINA’S ANNUAL KURLBAUM
HEIRLOOM TOMATO & WINE DINNER
- SOLD OUT -

6:30 p.m. July 29 & July 30, 2026


Very Special Guests

Chef Michael Kramer, Jianna, Greenville, SC
Noah Kurlbaum, Kurlbaum Heirloom Tomatoes
Richard & Alison Crowell, Owners – Red Car Winery
Brady Morgan, Director of Sales & Marketing – Red Car Winery
Tanner Scheer, Winemaker- Red Car Winery

$185 ++ per person


MENU

TOMATO PROVENCAL
2025 Red Car Rosé

*****

SMOKED MUSSELS ON THE HALF SHELL
catalan romesco sauce
2023 Sonoma Coast Chardonnay

*****

CHARRED CORN AND RICOTTA RAVIOLO
parmesan foam, yellow tomato sugo, australian black truffles, parmesan reggiano
2023 Estate Chardonnay, Fort Ross

SHRIMP & TOMATO CAPPELLETTI
tomato water, rooftop basil
201 Estate Pinot Noir, Fort Ross-Seaview

*****

DAY BOAT SEA SCALLOP
tomato conserva, robiola fresca, ossetra caviar, tomato powder 
2021 Heaven & Earth Pinot Noir

*****

HERITAGE PORK LOIN “PICCATA”
marinara sauce, tomato tart
2023 The Fight Red Wine

*****

BRÛLÉ ANGEL FOOD CAKE
missouri peaches, field tomatoes


Save the Date for these Upcoming
Farina Wine Dinner Experiences

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All dinners begin at 6:30 p.m. at Farina.

September 10: Staglin Family Vineyards
October 22: Oddero Winery, Piedmont, Italy

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