$200 per person + tax & gratuity

RESERVATIONS REQUIRED

Wine dinners sell out quickly! 
Book today at: nancy@michaelsmithkc.com or 816-768-6600
Please indicate number of seats and your cell phone number.

No online or social media reservations or substitutions, please.

MENU

CHILLED LOBSTER SALAD  
summer corn, corn-lobster fritter
2023 Staglin Salus Chardonnay 
**
MUSHROOM TART 
prosciutto, fig, butternut squash sauce 
2021 Resa Petaluma Gap Pinot Noir
**
BOLOGNESE LASAGNA
marinara, bolognese, mozzarella, spinach 
2022 Staglin Benchlands Cabernet Sauvignon 
**
WAGYU STEAK
roasted fall vegetables, benchlands cabernet demi-glace 
2022 Staglin Family Cabernet Sauvignon
2018 Staglin Family Cabernet Sauvignon
**
PEAR GALETTE
salted caramel ice cream

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All dinners begin at 6:30 p.m. at Farina.