Events
FARINA
HOURGLASS WINE DINNER
6:30 p.m. Thursday, April 18, 2024
with very special guest
Chris Dorman
Vice President of Sales
Chris Dorman
Vice President of Sales
$135 per person + tax & gratuity
Reservations for Farina Wine Dinners fill quickly — RSVP today!
RESERVATIONS REQUIRED
Nancy@michaelsmithkc.com or 816-768-6600
No online or social media reservations or substitutions, please.
M E N U
CHILLED ASPARAGUS
crab salad, spring ramp vinaigrette
Hourglass Sauvignon Blanc 2022
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WOOD-GRILLED PRAWN
red wine risotto, fava beans
Hourglass III Blend 2021
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WARM MUSHROOM PITHIVIER
crescenza cheese, prosciutto, dried fig
Hourglass ‘Blueline Estate’ Merlot
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SPRING LAMB MEDALLION
oregon morels, spring peas, roasted potatoes
Hourglass Cabernet Sauvignon 2019
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STRAWBERRY TART
pistachio frangipane, strawberry-lemon sherbet
In the Media
Kansas City Live: Chef Michael Smith is KC’s first knighted chef
TODAY Kansas City: The Pursuit of Pasta
Flatland: Be Our Neighbor With A Cardigan-Inspired Beer & Other Weekend Possibilities
The Kansas City Star: Michael Smith’s new Crossroads restaurant offers hand-crafted pasta, oyster bar
Feast: Sneak Peek: Farina by Michael Smith Opens Feb. 5 in Kansas City’s Crossroads
The Pitch: Michael Smith’s Farina, the Boardroom, and pre-Valentine’s Day stuff
Kansas City Business Journal: Chef Michael Smith gives a sneak peek of new concept
CityScene KC: Chef Michael Smith’s Farina Brings ‘Love on the Plate’ to Crossroads