Events
INDIGENOUS SELECTIONS
ITALIAN WINE DINNER
at FARINA
6:30 P.M. Thursday, October 17, 2024
VERY SPECIAL GUEST:
David Geowey Dubou
Director of Education & Sales, Indigenous Selections
David Geowey Dubou Director of Education & Sales, Indigenous Selections
$155 per person + tax & gratuity
Farina Wine Dinner reservations fill quickly—RSVP today!
RESERVATIONS REQUIRED – CLOSE ON SEPTEMBER 1, 2024
or 816-768-6600
No social media reservations | Please, no substitutions
M E N U
BAGNA CAUDA
crisp vegetables
Contratto Millesimato Sparkling, Piedmont
MINESTRA DI CECI (CHICKPEA SOUP)
fried olives, pecorino cheese
Santa Barbara Stefano Antonucci Pecorino, Marche 2021
WILD BOAR PAPPARDELLE
Ciacci Pianrosso Brunello di Montalcino, Tuscany 2018
BRASATO AL BAROLO
creamy polenta, braised carrots
La Spinetta Bordini Barbaresco, Piedmont 2020
La Spinetta Garretti Barolo, Piedmont 2019
CREMA FRITTA
pear compote
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